Chourico de sangue, Portuguese sausage made from pig's blood and smoked and dried to a rich black. | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / DK IMAGES |
Bildgröße: | 3400 px × 3319 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |