Potato nutrient research. Geneticists examining a number of potato varieties that will be analysed for phytonutrients. Phytonutrients are plant-derived chemical compounds that are being studied for their potential health benefits. Some evidence suggests that phytochemicals in fruits and vegetables may reduce the risk of cancer | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Ausmus, Stephen / US Department of Agriculture |
Bildgröße: | 3425 px × 5138 px |
Modell-Rechte: | Derzeit liegt noch kein Release vor. Bitte kontaktieren Sie uns vor Verwendung. |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: |
|